All Issue

2018 Vol.63, Issue 3 Preview Page

September 2018. pp. 205-209
Abstract


References
1 

Choi, H. C. 2002. Current status and perspectives in varietal improvement of rice cultivars for high-quality and value-added products. Korean J. Crop Sci. 47(S) : 15-32.

2 

Choi, K. J., T. S. Park, C. K. Lee, J. T. Kim, J. H. Kim, K. Y. Ha, W. H. Yang, C. K. Lee, K. S. Kwak, H. K. Park, J. K. Nam, J. I. Kim, G. J. Han, Y. S. Cho, Y. H. Park, S. W. Han, J. R. Kim, S. Y. Lee, H. G. Choi, S. H. Cho, H. G. Park, D. J. Ahn, W. K. Joung, S. I. Han, S. Y. Kim, K. C. Jang, S. W. Oh, W. D. Seo, J. E. Ra, J. Y. Kim, and H. W. Kang. 2011. Effect of temperature during grain filling stage on grain quality and taste of cooked rice in mid-late maturing rice varieties. Korean J. Crop Cri. 56(4) : 404-412.

10.7740/kjcs.2011.56.4.404
3 

Food Security Information Network (FSIN). 2018. Global report on food crises. FAO.

4 

Food Security Information Network (FSIN). 2018. Global report on food crises. FAO.

10.12719/KSIA.2016.28.4.485
5 

Kim, J. G. 1997. Safety cultivation technology of High-yielding variety Dasanbyeo. Research and direction 38(8) : 10-14.

6 

Kim, J. H., J. Y. Kim, H. Y. Jeoung, W. H. Yang, C. K. Lee, K. S. Kim. 2014. Statistical assessment of the late marginal heading date for normal maturation of temperate japonica rice in South Korea. J. Crop. Sci. Biotech. 17(4) : 247-253.

10.1007/s12892-014-0115-0
7 

Kim, J. K. and Vergara B. S. 1991. A low tillering ideotype of rice plant for increasing grain yield potential. Korean J. Crop Sci. 36(2) : 134-142.

8 

Korea Meteorological Administration. 2017. http://www.kma.go.kr.

9 

Korean Rice Research Society. 2010. Rice. Seoul: Episteme.

10 

Kwak, J. E., J. S. Lee, M. R. Yoon, M. J. Kim, A. R. Chun, and C. K. Lee. 2016. Characteristics of seed storage protein affecting the eating quality of Japonica and Tongil-type rice. Korean. J. Crop. Sci. 61(4) : 227-234.

11 

National Institute of Crop Science. 2016. Explanation of major food crop (rice) varieties. RDA.

12 

Northern Agriculture Research Institute. 2012. The green Revolution in Korea: Development and dissemination of Tongil-type rice varieties. RDA.

13 

Statistics Korea. 2017. http://kosis.kr.

Information
  • Publisher :The Korean Society of Crop Science
  • Publisher(Ko) :한국작물학회
  • Journal Title :The Korean Journal of Crop Science
  • Journal Title(Ko) :한국작물학회지
  • Volume : 63
  • No :3
  • Pages :205-209
  • Received Date :2018. 05. 07
  • Accepted Date : 2018. 06. 27