Original Research Article
Abstract
References
Information
Ahmed, N., I. J. Tetlow, S. Nawaz, A. Iqbal, M. Mubin, M. S. N. Rehman, A. Butt, D. A. Lightfoet, and M. Maekawa. 2015. Effect of high temperature on grain filling period, yield, amylose content and activity of starch biosynthesis enzymes in endosperm of basmati rice. J. Sci. Food Agric. 95 : 2237- 2243.
10.1002/jsfa.694125284759Choi, K.-J., T.-S. Park, C.-K. Lee, J.-T. Kim, J.-H. Kim, K.-Y. Ha, W.-H. Yang, C.-K. Lee, K.-S. Kwak, H.-K. Park, J.-K. Nam, J.-I. Kim, G.-J. Han, Y.-S. Cho, Y.-H. Park, S.-W. Han, J.-R. Kim, S.-Y. Lee, H.-G. Choi, S.-H. Cho, H.-G. Park, D.-J. Ahn, W.-K. Joung, S.-I. Han, S.-Y. Kim, K.C. Jang, S.-H. Oh, W. D. Seo, J.-E. Ra, J. Y. Kim, and H.-W. Kang. 2011. Effect of temperature during grain filling stage on grain quality and taste of cooked rice in mid-late maturing rice varieties. Korean J. Crop Sci. 56(4) : 404-412.
10.7740/kjcs.2011.56.4.404Xing, Z., P. Wu, M. Zhu, H. Qian, Y. Hu, B. Guo, H. Wei, K. Xu, Z. Huo, Q. Dai, and H. Zhang. 2017. Temperature and solar radiation utilization of rice for yield formation with different mechanized planting methods in the low reaches of the Yangtze River, China. J. Integ. Agric. 16(9) : 1923-1935.
10.1016/S2095-3119(16)61596-4Yang, W., K.-J. Choi, J. Shon, S. Kang, S.-H. Shin, K.-B. Shim, J. Kim, H. Jung, J. H. Jang, J.-S. Jung, C. Y. Lee, Y. T. Yun, S. J. Kwon, K. An, J.-H. Shin, and S. M. Bae. 2015. Effects of temperature and sunshine hours during grain filling stage on the quality-related traits of high quality rice varieties in Korea. Korean J. Crop Sci. 60(3) : 273-281.
10.7740/kjcs.2015.60.3.273- Publisher :The Korean Society of Crop Science
- Publisher(Ko) :한국작물학회
- Journal Title :The Korean Journal of Crop Science
- Journal Title(Ko) :한국작물학회지
- Volume : 63
- No :2
- Pages :120-130
- Received Date : 2018-03-28
- Revised Date : 2018-05-26
- Accepted Date : 2018-05-14
- DOI :https://doi.org/10.7740/kjcs.2018.63.2.120